We cater for dinners and luncheons, corporate and private, weddings, hot and cold buffets, and cocktail (finger food) parties. No matter what the occasion, whether you are having an intimate dinner party for eight, or celebrating a special occasion with 150 or more guests we will make it a memorable one for you.\ \ Central to Maggie’s philosophy of quality catering is her motto: “The Menu for the Venueâ€. Every event is treated as a one-off, thus providing an exceptional and professional service. Through a process of careful consultation the client is involved throughout the selection and presentation. Maggie visits the venue during this process, often with an experienced assistant. The final menu is chosen with the venue and type of function in mind, whether at home, a marquee, or commercial.\